Sugar Showdown

SUGAR SHOWDOWN is a fun and intense competition series that celebrates all things sweet and delicious.Three expert bakers enter the Sugar Showdown studio and compete in episodes that feature cakes, pies, cupcakes or donuts. First, the competitors must make their best dessert incorporating one mystery ingredient. After three distinguished judges eliminate one competitor, the finalists must make creations based on a theme. One baker will be crowned the champion, winning bragging rights and $10,000. FORMAT AVAILABLE

John Torode's Middle East

Chef John Torode goes on an incredible journey to track down the best food in the Middle East- hunting down the most inspiring local cooks and discovering the distinctive flavours of each country’s cuisine. Cooking on location with local chefs, each episode sees John recreate three sumptuous dishes. JOHN TORODE’S MIDDLE EAST is a gorgeous gastronomic exploration of the region’s most dazzling destinations.

Home Chef to Pro Chef

"Passionate home cooks get a high-stakes, once-in-a-lifetime shot at running a restaurant for a day. With the Head Chef watching remotely, barking vital instructions through a closed circuit tablet, rookies must manage a busy dinner service, oversee the kitchen and waitstaff while prepping, cooking, and plating orders - all while customers judge the quality of food and service. The heat is on. *Short Form Content Now Available For This Series*"

Rebel Without A Kitchen

Take a trip in the heart of summer, guided by the tenacious Matt Basile, a.k.a. Fidel Gastro. Matt takes his roving food truck on the road, popping up in the most unlikely spots to deliver his culinary take on the sandwich. From underground food markets and museums to overnight bush parties, REBEL WITHOUT A KITCHEN is a raucous culinary road trip like no other.

Divine Life

DIVINE LIFE showcases the adventures of two wine lovers, Peggy Perry, a wine expert, and her sister, a self-confessed wine rookie, as they travel from vineyard to vineyard in search of the island’s best wines. Along the way, they experience the lifestyle enjoyed by the successful winery proprietors of the island. Equal parts travelogue and food and wine series, DIVINE LIFE is a gorgeous tour of the world's most exclusive vineyards. In each episode, the duo travels to a winery and explores its history, the local cuisine and, of course, they partake in a glass of wine or two.

Shut Up And Write Me

Andrew Johnston wants to write. They say there's a book in everyone and this is his. He started The Adventures of Sir Trawberry Moose a couple of years ago and left it in a drawer to ferment. Since then he's had two kids and is desperately attempting to be a model 21st century dad.

Spice Goddess

SPICE GODDESS with Bal Arneson affirms the power of using fresh, wholesome ingredients to make delicious, simple, everyday Indian meals. In each episode, Bal delves into the world of herbs and spices and shows how just a pinch of this and little bit of that can add pizzazz to any dish.

Home Chef To Pro Chef Shorts

In these digital shorts, our HOME CHEF TO PRO CHEF professional chefs show us how we can make the dishes that have made their restaurants famous, right in our own homes.

Good Taste: Chinese

Host Ching Li takes audiences on a cultural excursion as she explores the best in Chinese cuisine while putting her own spin on fusion dishes and family favourites.

It's My Party

From Diwali to Kwanzaa to Mexico’s Day of the Dead, viewers are taken on a fascinating journey of discovery into different cultural celebrations, all seen from a kid’s perspective. Each episode pairs up two kids, with one acting as the party host to introduce their new friend to their family’s cultural celebration. Together they jump in feet first to explore the history and traditions, participating in a series of challenges and games linked to the food, fashion, and festivities of the dynamic celebrations, culminating in a celebratory performance by both kids.